Chocolate dragees will delight the gourmets. But if you want to offer to your guests the most gourmet and most sensitive to the tradition of exceptional products, we advise you to discover our Avola dragees, “the queen of dragees”, and our Almond dragees, “the classics”.
And to satisfy everyone, why not combine them in pretty compositions, or in Candy Bars, of which you will find examples in our page “tell us about dragées”?